Uji, Kyoto is known for the absolute highest grade Matcha in Japan, and no other region can even come close to claiming that they produce a Matcha that rivals even a middle grade Matcha from Uji.  The art of growing Matcha was developed here in Uji, and is the closest kept secret around.

Thick Green Tea Matcha Koi-cha

Our super premium grade Matcha is a Koi-cha (thick tea) that is commonly used for traditional tea ceremony.  This tea is full of flavor, smooth, rich, and naturally sweet.  You can use extra large heaps of this tea without causing the tea to go bitter.

Cheaper High grade Matcha

This is by far the most affordable of our Koi-cha, and is actually cheaper than most Matcha of the same grade and quality.  Often, you will find similar blends of the same grade of Matcha sold as the “highest grade Matcha available”, even in Japan.  While this is partially true, considering that Koi-cha is the highest grade of Matcha available, the truth of the matter is that it is rare that Matcha of higher quality ever reaches the “public market”, especially online.  This is not to say that this blend is not recommended, far from it!  This is an absolutely excellent Matcha that we are proud to be able to offer.

Amount: 40g (1.41oz)
Container: Custom Matabay Steel Container